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Food 8, Food Science Faculty (Malaysia) is a specialized laboratory focused on food science research and development, offering advanced testing and analysis services. They cater to B2B clients in the food manufacturing and processing industries, with a geographic focus on Malaysia and Southeast Asia, providing tailored solutions for quality assurance and product innovation.
Main Products and Services
Food safety testing, Nutritional analysis, Shelf-life testing, Sensory evaluation, Product development consulting
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